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Hours are sourced from public listings. Holiday schedules may vary — call ahead to confirm.
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Walking into the first H Mart to ever open within San Francisco city limits, you are immediately struck by how this location has transformed the shopping experience in the Oceanview area. The store is exceptionally bright and expansive, offering a clean, modern aesthetic that makes navigating the massive inventory a pleasure rather than a chore. The produce department is the crown jewel here, greeting you with perfectly stacked pyramids of Korean pears and an array of leafy greens like minari and perilla leaves that are always crisp and vibrant. It is the kind of place where you can find high-quality staples at prices that often beat out the local big-box competitors.
The layout is thoughtfully designed, leading you from the fresh fruits into a robust meat and seafood section that is a dream for home chefs. You can find everything from live abalone and lobster in pristine tanks to pre-sliced, well-marbled meats perfect for a sudden hot pot craving. The banchan section is particularly deep, featuring rows of house-made kimchi, seasoned radish, and small dried anchovies that taste remarkably close to a home-cooked meal. Beyond the food, the housewares aisle is a hidden gem where you can pick up authentic earthenware dolsot pots and high-quality kitchen shears. Even when the weekend crowds descend, the store maintains an efficient energy, and the shelves are kept meticulously stocked. It serves as much more than a grocery store; it is a vital community hub where the scent of fresh bread from the bakery and the upbeat music overhead create a welcoming, cultural destination that has quickly become essential to the neighborhood.
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In addition to its primary focus, this market carries select items from other Asian cultures.
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