Orange Market sits in a ground-floor retail space along Broadway Street near residential and mixed-use developments. Inside, shelving aisles carry dry goods such as rice, instant noodles, sauces, pastes, and seasonings used in Korean and broader Asian cooking.
Refrigerated cases nearby are stocked with kimchi, tofu, chilled side dishes, and grab-and-go refrigeration items. Freezer sections include dumplings, frozen buns, seafood, and other quick-prep frozen foods common in Asian kitchens.
Snack displays hold Korean and Asian branded chips, crackers, candies, and bottled teas and beverages. Open bins and coolers near the entrance contain fresh produce and vegetables frequently used in everyday home cooking.
A small counter area near the register showcases prepared grab-and-go foods, sandwiches, and quick meal options, blending convenience store service with grocery offerings.